Description
Every detail of the Whey Station contributes to better cheese. Stainless steel construction prevents both corrosion and microbial growth. An innovative slotted base optimizes whey drainage.
The sleek pressing cylinder has the ideal diameter for small batches. Its full 50-lb spring offers sufficient weight to press up to 2 lbs. of anything from gouda to parmesan.
Best of all, the Whey Station can be completely disassembled for thorough cleaning and sanitizing, and it's dishwasher-safe to make cleanup quick and easy.
The sleek pressing cylinder has the ideal diameter for small batches. Its full 50-lb spring offers sufficient weight to press up to 2 lbs. of anything from gouda to parmesan.
Best of all, the Whey Station can be completely disassembled for thorough cleaning and sanitizing, and it's dishwasher-safe to make cleanup quick and easy.
Features
- Stainless Steel Base, Cylinder, and Frame. Food-grade Plastic Follower
- Innovative slotted base optimizes whey drainage
- Dishwasher Safe
- Full 50 lb spring offer sufficient weight to press up to 2 lbs of cheese
- Can be completely disassembled for cleaning and santizing