Description
Product Description
This book is full of warming, hearty food perfect for the family table. Along the way, Kevin and writer Neil Cubley encompass Irish history, snapshots of Irish life, and charming anecdotes about everything from Ireland's oldest pub to whether the Irish really do tend to have red hair and the institution that is the "chipper".
About the Author
Kevin Dundon runs Dunbrody House in Wexford, Ireland, and Raglan Road, an Irish pub in Disneyland, Florida. He has presented various TV series on Create TV, and promotes his range of kitchen equipment extensively in the US.