Description
Smoky, sweet and strong, maitake have been cultivated for centuries in Asia, not just for their delicious flavor, but also for their reputation for promoting good health. Maitake are delicious in egg, grain, chicken, and vegetable dishes, rich enough to stand alone as a cup of nourishing hot broth.
Features
- Smoky, sweet and strong flavor
- Cultivated for centuries in Asia for their delicious flavor and their reputation for promoting good health
- Maitake are delicious in egg, grain, chicken and vegetable dishes
- Rich enough to stand alone as a cup of nourishing hot broth