Description
Rao’s award winning, slow-cooked marinara sauce is not only perfect for pasta but can be used as a base for preparing classic dishes with seafood, steak, chicken, pork, bruschetta, soups, caponata, or serve with vegetables. Rao’s Homemade Marinara Sauce is made with Italian tomatoes, olive oil, fresh onions, salt, fresh garlic, fresh basil, black pepper, oregano.
Features
- ALL NATURAL, PREMIUM QUALITY: Rao's Specialty Foods uses fresh ingredients in our classic, Italian marinara tomato sauce. Following the same simple recipe perfected over generations, each jar brings you the warm, classic flavor of homemade pasta sauce.
- FRESH BASIL & ITALIAN TOMATOES: Basil, garlic, onions, & oregano give this sauce a classic flavor. Delicious over pasta, Rao's marinara is the perfect tomato sauce for classic dishes with meats, cheese, & vegetables, on pizza crust, or as a dipping sauce.
- SMALL BATCH & SLOW SIMMERED: Rao's Marinara Sauce is made like a classic, homemade Italian pasta sauce—seasonings are added in just the right order & slowly simmered, elevating the natural, sweet flavor of tomatoes. We don't add sugar, paste, or fillers.
- RAO'S HOMEMADE: Enjoy authentic Italian tomato sauce from Rao's. Each jar of our marinara sauce is made from the finest, naturally ripened Italian tomatoes, which are sweeter than other varieties. We use natural ingredients, pure olive oil, & fresh basil.
- RAO'S QUALITY: Compare Rao's marinara sauce to sauces from Prego, Barilla, Newman's Own, Emma Bella, Classico, Bertoli, Muir Glen, Yo Mama's Foods, Cucina Antica, Mia's Kitchen, Hunt's, Organic Bello, Lucini, Ragu, Dave's Gourmet, and Francesco Rinaldi.