Description
Dried cranberries are one of the best and healthiest snacks you can find. Most importantly, even when dried, cranberries retain an outstanding amount of nutrients. In fact, they are the most antioxidant-rich snack of this kind.
Organic Dried Cranberries from Food To Live are completely free from any toxic additives, preservatives, pesticides, nitrates, and other potentially dangerous elements.
The majority of dried cranberries are coated in syrup to improve their natural taste, which is rather tart and sometimes bitter.
All the most important benefits of organic dried cranberries come from antioxidants.
Dried Cranberries Nutrition Data
These dried cranberries provide you with varied amounts of:
- Vitamin C
- Vitamin E
- Vitamin K
- B vitamins
- Calcium
- Iron
- Potassium
If you are a vegetarian or vegan, consider dried cranberries for a possible source of extra iron. This fruit contains both vitamin C and iron.
Uses of Dried Cranberries
Dried cranberries are a culinary ingredient that will help you produce a variety of great dishes. Unlike many other dry fruits, these berries are extremely versatile in their uses. You just need to use your imagination and experiment adding them to various recipes.
Organic Dried Cranberries are good for making: Salads, Smoothies, Sauces, Juice, Trail mixes, Oatmeal, Desserts.
Features
- Gently Infused with Organic Sugar; Lightly Coated with Organic Sunflower Oil; Very Low in Saturated Fat; Free of Cholesterol and Sodium; Rich in Antioxidants.
- ANTIOXIDANT GOLDMINE: Dried cranberries have the highest content of antioxidants among dry fruits.
- VITAMIN C AND IRON BOOST: Food To Live Organic Dried Cranberries give you a boost of these essential elements.
- LOW-CALORIE HEALTHY SNACK: Eat dried cranberries on any diet as they are low in calories and fat.
- YEAR-ROUND CRANBERRY SAUCE SOURCE: Use dried cranberries to make cranberry sauce, salad, cookies, or muffins.