Description
Long enjoyed by chefs for its taste, texture and ease of use, Morton Coarse Kosher Salt is considered a fundamental ingredient that can be used to bring out the natural flavors of a wide variety of dishes. The coarse texture of Morton Kosher Salt makes it easy to grab and sprinkle just the perfect amount, allowing you to easily control the amount of salt you add to all your cooking. The compact flakes perfectly adhere to food for ideal flavor enhancement. Morton Coarse Kosher Salt is Kosher certified for use in preparing kosher meals. At Morton Salt, we make sure only the best salt crystals reach your plate, so every dish you create will be as flavorful as you intend.
Features
- Morton Kosher salt is a versatile salt loved by chefs for its texture, ease of use and its ability to bring out the natural flavors of food
- Salt flakes - the coarse flake crystals of Morton coarse Kosher salt are much larger than regular table salt crystals, making them easy to pinch for measuring and sprinkling
- Kosher and Non-Iodized - Morton Kosher salt is Non-Iodized salt and kosher-certified for use in preparing Kosher meals, and great for everyday seasoning and prepping
- Versatile for everyday use - use Morton coarse Kosher salt for brining poultry, rimming margarita glasses, seasoning grilled meats and vegetables, roasting, and preparing marinades and rubs
- 48 oz canister - This Morton coarse Kosher salt is in a 48 oz. Canister, which is larger than a typical salt shaker, making it perfect for everyday usage