Description
Artisanally made with only the highest quality raw, not roasted, macadamias; grown with love and sustainably farmed in Australia, with abundant rainfall, ample sunshine, and rich soil. Milkadamia’s smooth and milky creaminess makes it the tastiest choice for your cup of coffee, breakfast cereal, superfood Smoothie, stirred into soup, and added to your brownie Mix! And best of all, it’s deliciously free of dairy, soy, GMOs, and gluten.
Features
- LIGHTLY SWEETENED - made in the USA from raw Australian macadamias - original creamy taste of milk, but with only 6g of sugar per 8 fl oz.
- DELICIOUS & NUTRITIOUS - Always Non GMO, soy free, cholesterol free, carrageenan free, and gluten free. Contains 50% more calcium than dairy milk and an excellent source of vitamins D and B12.
- VERSATILE - Partners beautifully with your coffee or tea, add to your smoothie, soup, or cereal, or drink it straight up!
- REGENERATIVELY FARMED - We run our farms as naturally as possible using an ever-growing collection of holistic, regenerative farming techniques that rebuild soil health.