Gluten-Free on a Shoestring, Quick and Easy: 100 Recipes for the Food You Love -- Fast!

Product Description People who follow a gluten-free diet -- avoiding all foods with even a trace of wheat, barley, and rye in their ingredients -- don't always have the quick and cheap food options that their friends do . . . until now. Gluten-free guru Nicole Hunn is back with 100 new quick-prep and make-ahead recipes for dinners, yeast-free breads, baked goods, snacks, breakfasts, and more. These unique timesaving recipes take advantage of readily available gluten-free ingredients and kitchen shortcuts. Created with the busy family in mind, Hunn shares her secrets to getting a complete meal, including bread, on the table in no time flat -- all without breaking the bank. Recipes include Super-Quick Cinnamon Rolls, Yeast-Free English Muffins, Easy Veggie Burgers, Weeknight Chicken Soup, Cheesecake Cookies, Make-Your-Own Yellow Cake Mix, and more. Review Tucson Citizen, 12/1/12“I highly recommend this cookbook. The recipes are accessible and especially geared for people with busy lifestyles.” About the Author Nicole Hunn is the author of the Gluten-Free on a Shoestring cookbook series and the personality behind the "Gluten-Free on a Shoestring" blog, which has been featured in the New York Times and MSN Money. She lives with her family in Westchester County, New York. glutenfreeonashoestring.com