Description
Cangshan is a professional caliber brand of kitchen knives dedicated to combining the best strengths, qualities and beauty of Western and Eastern style knives. Our passion is to design and craft distinctive, practical and stunning knives that will last for years to come. We create unique knives professional chefs can be excited and proud to use.
Features
- Patent Pending Red Dot 2016 Award design
- Rustic solid teak wood handle works with sleek handcrafted brass rivets tastefully
- X50Cr15MoV German Steel with HRC 58 +/- 2 on the Rockwell Hardness Scale
- Well balanced 5.25-inch handle and 10.25-inch blade
- Hand wash only, never dish wash your wood handle knives