Description
At Banza, we believe that food can be as nutritious as it is delicious. That's why we're making chickpea-powered versions of all our favorites. With a whopping 23G of plant-based protein in every serving and 30% fewer net carbs than traditional pasta, now you can make every night a pasta night. Spaghetti & meatballs? Vegan mac & cheese? Fabulous fried rice? Banza is here for you, no matter what is on the menu. Our 17 shapes of pasta, five types of mac & cheese, and two versions of rice give you the perfect canvas to create a culinary masterpiece.
Features
- Delicious pasta, without the guilt
- 25g of protein, 13g of fiber, and 1/2 the net carbs of traditional pasta
- Gluten Free, Low Glycemic, All-Natural and Non-GMO, Vegan
- Looks, cooks, and tastes like wheat pasta
- Named one of TIME Magazine's 25 Best Inventions of 2015