Description
Organic California walnuts are raw, irresistibly plump nuts for snacking, baking, and cooking. Mildly sweet-tasting shelled nuts ready to be used at your convenience! Though slightly less crunchy than an almond, walnuts are meatier and richer in texture and taste. They have a naturally thin, brown, papery skin that is completely edible. Their luxurious creamy texture makes walnuts optimal for grinding or blending.
Features
- Non-GMO, sulfite-free, vegetarian, vegan and all-natural
- A delicious, wholesome snack that can also be used in recipes or as a topping
- Keep cool and dry
- Certified: organic and Kosher
- A good source of protein and fiber