Description
A strong blend of tippy orthodox tea. We select fine Kenyan tea for its refreshing, bright flavour, and blend it with second flush Assam tea from the best gardens in Brahmaputra Valley. The whole, rolled leaves are flecked with gold tips - the flavourful young leaf buds which mark the very best teas.
Features
- Originally blended for the soft waters of Scotland, this traditional Scottish Breakfast blend can be enjoyed wherever you live. It's a blend of the very best Assam and African teas, with an inviting bright colour in the cup and a full, rich flavour, which makes it perfect for serving at breakfast time.
- 100% natural, fine blend of the very best Asam and African teas
- Serve this bold morning tea with or without milk
- High in antioxidants; each English-style (tagless) teabag contains 2.5 grams of tea