Sweet White Lupin Flour - Non-GMO, Gluten Free, Keto, High Protein, Vegan With Lupin Recipes

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Average: $15.49
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Description

Gluten-free!!!!! Non-GMO This is a great substitute for white flour, especially for those with celiac disease. California Sweet White Lupin flour is uniquely high in protein and fiber, low in fat and contains minimal starch which means it has a low Glycemic Index. Grown in CA, from the sweet White Lupin Bean. This Lupin Flour will need a binder to be effective if baking, some options are tapioca or xanthum gum.

Features

  • Gluten Free, Non-GMO. This is a great substitute for white flour, especially for those with celiac disease.
  • Uniquely Hgh in Protein and Fiber - Low in fat and contains minimal starch which means it has a low Glycemic Index.
  • Perfect alternative for Vegan & Keto-Friendly preferences.
  • High quality & High-touch - Grown domestically (vs. most others are farmed overseas) by family owned & operated establishment.
  • When baking some customer add a binder, some options are tapioca or xanthum gum.

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Product details

EAN

766973919205

UPC

766973919205

ASIN

B07WS9F4DT