Description
The savory flavor of slow roasted pork can be found in this simple gravy mix. This mix can be prepared in a matter of minutes and is perfect for enhancing the flavor of fresh cooked meat, potatoes, pasta, rice and other side dishes.
Prep time 10 minutes! Just add water. 1. In a saucepan, with wine whip, blend dry gravy mix into 2 cups cold or lukewarm water. 2. Bring to a boil, stirring occasionally. 3. Reduce heat and simmer uncovered for 1 minute. Enjoy! Reheating directions: Place refrigerated leftover gravy into a microwave-safe dish and loosely cover. Heat on high for 1-minute intervals, stirring after each minute until thoroughly warmed. If gravy is too thick, add water until desired consistency is reached.
Features
- Southeastern Mills Gravy Mixes in Your Choice of Roast Chicken, Roast Pork or Country Brown
- A Traditional Favorite Available in Orders of 3 or 4 Packets
- Convenient Mixes...Just Add Water