This Egg Beater is made of stainless steel and is perfect for whipping up eggs for an omelet, or for whipped cream.
- Old-fashioned egg beaters have long been relied on for perfectly aerated egg whites and fluffy whipped cream.
- Sturdy stainless steel construction provides dependable results with innovation and ease.
- The turning knob and contoured handle have a soft, comfortable, non-slip grip for easy operation even with wet hands.
- A stainless steel bridge extends slightly longer than the Beaters to rest against the bottom of the mixing bowl to reduce arm strain.
- Eggs, light batters, whipped cream and more are now such a breeze to whip up that even the next generation may want to take a turn.