Description
Every detail was carefully designed in our premium quality pastry dough cooling 100% stainless steel rolling pin from the brushed finish, to the slightly tapered shape to the perfect weight and feel. The French style rod design allows the full 15 3/4-inch length of the barrel to come in contact with dough. The 1.5-inch center diameter gradually tapers to 1.25 inches at the ends, allowing you to rotate smoothly without leaving lines in your dough or tortilla at the ends like a straight pin can. The rod shape of this French rolling pin transfers a sense of the dough thickness beneath your hands as you're rolling. At 10 oz, our rolling pin imparts just the right amount of weight to roll pastry dough, fondant, pie crusts, biscuits, tortillas & pizza dough perfectly. The hollow core design enables you to enhance the nonstick and dough cooling properties of the pastry rolling by filling it with water to keep your dough cool while rolling. The brushed finish of this bakers rolling pin holds a dusting of flour better than mirror polished rolling pins. Chill it before using it & the cold stainless steel helps prevent dough from warming & melting the butter in your dough for pastries. If you decorate with rolled fondant, this is must-have tool for cake decorators. Food-safe stainless steel is hygienic and can be completely cleaned with no remaining food residue. It won't absorb any odors, colors or flavors that can cause cross contamination. This pin is rust-resistant. Clean up couldn't be easier with this dishwasher-safe rolling pin. Place the dough rolling pin in the dishwasher or wash by hand and towel dry. Unlike wood rolling pins, this tapered rolling pin won't dry out, splinter or crack, and it never needs oiling. And the seamless professional design means there are no crevices for water or food to get into. We will email you a complimentary recipe ebook with your purchase of this stainless steel French rolling pin so you can bake like a pro for a lifetime.
Features
- Adjusts to smooth and cool every dough – Pastry, fondant, and other cookie doughs need to be rolled while cold. Chill Ultra Cuisine’s adjustable rolling pin by filling it with cold water for perfect smooth pastries, every time! The baking rolling pin's weight increases from 10 to 30 ounces. For greater effect, pop it in your freezer.
- Professional 304 stainless steel rolling pin – Crafted as the perfect rolling pin for baking, Ultra Cuisine’s rolling pin is non-stick, rust-resistant, dishwasher-safe, and easy to clean. Wooden rolling pins splinter, stick to dough, and absorb odors. Keep your kitchen (and your pastries) perfect – clean, fresh, and safe – with Ultra Cuisine’s metal rolling pin.
- Measure precisely with a multi-purpose baking tool – Ultra Cuisine’s rolling is etched with measurements to measure as you bake making it perfect for pizza, dumplings, roti, tortillas, pastries, pasta, cookies, fondant, and even polymer clay or play-doh.
- Ergonomic tapered French rolling pin design – designed for maneuverability and comfort while baking. Sense the thickness of the dough with the slightly tapered pin under your hands. Unlike rollers with handles, the tactile feedback of the French rod design lets you know the amount of pressure to use. The surface on our cookie rolling pin is completely smooth for perfectly rolled dough, every time.
- Receive a 2-year warranty and free recipe e-book with purchase – try over 100 delicious recipes. Ultra Cuisine’s kid-friendly non-stick rolling pin comes with a free bonus recipe e-book and 2-year warranty. Happy Baking with Ultra Cuisine’s professional rolling pin!