Naturevibe Botanicals Organic Clove Buds 3.53oz | Non-GMO and Gluten Free | Clove Whole Indian Spice | Adds Aroma and Flavor (100gm)

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Description

►Originating in Indonesia, cloves are dried flower buds from the clove tree. They are a popular spice that people use in soups, stews, meats, sauces, and rice dishes.Their name comes from the Latin word clavus, which means nail since the shape of a dried clove resembles that of a nail. People have used cloves in cooking and traditional medicine for many years, but it is only recently that scientists have begun studying their potential health benefits. ►One teaspoon (2 grams) of ground cloves contains :Calories: 21, Carbs: 1 gram, Fiber: 1 gram. ►In addition to the nutrients listed above, ground cloves contain small amounts of calcium, magnesium and vitamin E.►As well as containing several important vitamins and minerals, cloves are rich in antioxidants. Cloves also contain a compound called eugenol, which has been shown to act as a natural antioxidant. In addition to eugenol, ground cloves contain vitamin C. ►You can easily incorporate ground cloves into many dishes. They’ll bring a warm, distinctive flavor to desserts, curries or chutneys. You can also simmer whole cloves in boiling water for 5–10 minutes to make a soothing cup of clove tea. Cloves are delicious and may provide many important health benefits.

Features

  • Cloves are the flower buds of the clove tree, an evergreen also known as Syzygium aromaticum.Found in both whole and ground forms. In addition to their sweet, aromatic flavor, cloves are known for their potent medicinal properties.
  • This evergreen tree that grows in Asia and South America, cloves are a spice used in cooking and are also said to offer several health benefits. The tree's leaves, flower buds, and fruit are used to produce clove oil, which is widely used in aromatherapy.
  • Did You Know? Ancient Romans used cloves for culinary and medicinal purposes. In fact, they were one of the most expensive spices in Europe in the middle Ages.
  • This versatile spice can be used to season pot roasts, add flavor to hot beverages and bring spicy warmth to cookies and cakes.
  • You may know cloves as one of the main ingredients in gingerbread baked goods or a staple spice in Indian cuisine.

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B07Q2ZN4PV

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