Description
This is a great starch to use in gluten-free baking and cooking for sauces, gravies, stews and thickened soups. Making baked goods with potato starch will add volume to your finish goods. We use this product in all our gluten free bread products: pizza crusts, hamburger buns, Breads etc
Features
- ★ LOVE IT OR YOUR MONEY BACK GUARANTEE ★ If you can't honestly state that this product isn't the most pure, high quality Potato Starch you've ever used, then we don't deserve to keep your money. You have every right to ask for a full, no-questions-asked, on-the-spot 100% refund anytime you decide this product doesn't meet your expectations
- ★ 100% Pure Unmodified Non GMO Potato Starch Gluten Free. Used in our Gluten Free Baked Bread products★
- ★ It is excellent as a thickener for making gravies, sauces, soups or stews★
- ★ Great for gluten-free baking, as it produces a tender, moist crumb★
- ★ Packaged in a standup resealable standup pouch in a dedicated gluten and nut free facility★