Features
- ULTRA FAST: Takes the temperature in a little as 2-3 seconds, and is accurate to +/-1 degrees with a wide range of -58℉-572℉（-50°C~300°C）. No more waiting over a hot stove or grill for the temperature to settle! Take out the guesswork and eliminate overdone or undercooked food, and instead make perfectly cooked beef, chicken, pork, fish, lamb, or turkey, every time! Also works great with beverages, deep frying, making candy, and baking.even the yogurt and bath water and ect.
- HIGH QUALITY & WATERPROOF: Made of high heat-resistance and FDA degree material, you can safely use the food thermometer with any food. IP67 grade waterproof, you can wash the cooking thermometer under running water in short time without fears.
- SO EASY TO USE: Gravity Sensor Large Backlight LCD,Easy to use with left and right hands,Hold the food thermometer, flip out the probe, the readings will quickly display on the large dial. Press the °F/ °C button switch temperature units. Press the "HOLD"button to keep the result in case of changing and lighting up the backlight for clear reading.Automatically turn off if no operation in 10 minutes. Power-saving design keeps it a long using life.
- PERFECT INDOOR OR OUTDOOR - Whether you’re cooking in the kitchen, grilling on your Weber or Char-Broil, or sitting around the campfire, this tool will take your culinary skills to the next level! Beef, chicken, pork, turkey, fish, you name it. We’ve got you covered. Gas, charcoal, electric, infrared. All barbeques will bow to your command! It even works great for deep frying with oil, making bread and cheese, and brewing beer or wine.
- CONVENIENT STORAGE & TEMPERATURE RECIPE:For the magnetic back building,the cooking thermometer can adsorb on the surface of household appliances such as refrigerators or other metal surfaces you want to. Otherwise, you can hang it on the hook with the loop. Also we send the meat temperature guide as a gift, it can assist you to cook delicious food.--RichBlue Meat Thermometer, Enjoy great success in the kitchen or outdoor whether you're a professional chef, avid griller or an amateur home cook.