Description
Rolling pin marble White a unique spin on the classic rolling pin, craft up perfectly rolled dough with its ultra smooth marble surface. The elegant intermingling of all natural marble and rustic wood, combined with its weight and easy grip handles make it a breeze to control the amount of pressure you exert depending on the type of Consistency you need for the dough. Perfect for rolling cookies, pie crusts, and dumplings. Tapered wooden handles provide precise control as you are using. And the natural, non-porous marble barrel is cool to the touch so the dough doesn’t stick as you roll. *Due to natural variations in the marble, color My differ from the image. measures 8. 25" X 2. 3" X 2. 3" complete the look: Pair this piece with our line of mixing bowls to make preparing your favorite baked confections easier
Features
- Perfect for rolling all types of dough: The rolling pin itself offers the right amount of heftiness for a more smooth rolling process for creating uniform dough for Pie crusts, dumplings, pasta, and more.
- Easy grip handles: Solid wood handles offer precision control, while the smooth surface keeps the tension and strain off your wrists as you roll
- Designed to love and last: made of an all-natural non-porous marble barrel, It can be easily chilled in the fridge or freezer, which is perfect if are working with temperature specific doughs such as pie crusts. It’s also much more heavier than traditional wood rolling pins, allowing you to flatten the most stiffest and firm dough much more easily. The handles are both made of wood, giving you traditional feel of the classic rolling pin. Rolling pin rest included.
- Won’t stick to the dough: The cool marble surface keeps dough from clinging to the barrel as you roll
- Easy to clean: hand wash for easy maintenance. The smooth surface of the marble won’t stick to the dough making clean up a breeze.