Description
If you want to enjoy a hearty, delicious low-calorie soup or a spicy lentil curry, make sure you have a pack of Dried Green Peas in your pantry. This ingredient is extremely versatile and peas are highly nutritious and good for you in every way. Moreover, whole green peas are an excellent source of protein for those who prefer to forego meat.
Food to Live Dried Whole Green Peas are rich in fiber and protein. Their taste is nuttier and far more intense than that of fresh peas. They are also available all year round and you can store them for many months.
How to Cook and Enjoy Dried Green Peas
One of the best ways to enjoy dried whole green peas is to make them into soup. You'll need to soak them overnight and cook for about ninety minutes, with a water to peas ratio of 6:1. Then, process the cooked peas and some of the cooking liquid with spices, fried onions, and garlic using an immersion blender. Voilà, you have a hearty and delicious soup which will warm you up and fill you up for a long time.
Another delicious way to enjoy green peas is to use them in your favorite curry recipe. Peas are extremely popular in Indian cuisine, so you can always find inspiration in spicy Indian recipes.
You can use whole green peas to make snacks as well. They can be a welcome addition to homemade energy balls, as well as dips and hummus that you can eat with crackers. And if you grind dried green peas into flour, you can use them for baking too. Or, you can make your own plant-based protein powder by mixing green peas with lentils.
Food to Live Dried Whole Green Peas are rich in fiber and protein. Their taste is nuttier and far more intense than that of fresh peas. They are also available all year round and you can store them for many months.
How to Cook and Enjoy Dried Green Peas
One of the best ways to enjoy dried whole green peas is to make them into soup. You'll need to soak them overnight and cook for about ninety minutes, with a water to peas ratio of 6:1. Then, process the cooked peas and some of the cooking liquid with spices, fried onions, and garlic using an immersion blender. Voilà, you have a hearty and delicious soup which will warm you up and fill you up for a long time.
Another delicious way to enjoy green peas is to use them in your favorite curry recipe. Peas are extremely popular in Indian cuisine, so you can always find inspiration in spicy Indian recipes.
You can use whole green peas to make snacks as well. They can be a welcome addition to homemade energy balls, as well as dips and hummus that you can eat with crackers. And if you grind dried green peas into flour, you can use them for baking too. Or, you can make your own plant-based protein powder by mixing green peas with lentils.
Features
- Buy Premium Quality Green Peas only from Food to Live and SOLD by Food to Live. BEWARE of imitations - we believe in quality peas.
- Raw Whole Peas; High Quality Sproutable Grade; High Germination Rate; Premium Quality
- One of the first food crops ever to be cultivated,
- Green peas are one of the most nutritious leguminous vegetables, rich in health benefiting phyto-nutrients, minerals, vitamins and anti-oxidants. Peas are relatively low in calories on comparison with beans, and cow-peas. 100 g of green peas provide only 81 calories.
- Vitamins A, B, C and E High in Calcium, Iron, Phosphorus All Essential Amino Acids Protein: 25%