Description
Frontier Co-op Elderberries are a common ingredient in jams, syrups, juices, and wine. Due to their tangy taste, they also mix well with pies, crumbles, and other sweet treats. This versatile product complements teas and warming winter cordials alike!
Elderberries are perfect with other fruits, and their earthy undertones are emphasized most when used in jams and jellies. You can also spice the berries up with cloves and cinnamon to make a quick and delicious treat!
Best uses: Teas, jams, chutneys (Indian cuisine sauces), crumbles, pancakes, syrups, ice cream, homemade popsicles, sauces, pies
FEATURES
1 pound bulk bag (16 ounces)
Kosher certified, non-irradiated
The perfect addition to other fruits
A popular ingredient for tea, sweet syrups, and desserts
Botanical name: Sambucus nigra
Features
- Botanical Name: Sambucus nigra
- Common Name: Elderberries
- Country of Origin: Bulgaria
- Cut: Whole,
- Plant Part: Berry