De Cecco Pasta No.95 Made in Italy High in Proteing & Iron Bronze die, Farfalline, 16 Ounce (Pack of 5)

$23.87High
Average: $15.78
(811 reviews)

Description

De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the exceptional de Cecco aroma, flavor, and consistency. Pasta easily cooks to perfection, has a great firm texture, and a delicious “fresh” pasta taste. It has a rougher surface, which helps the sauce stick to it. Since 1886 we have liked our pasta to be bronze drawn and slowly dried because we like it to fall into the plate full of taste, rough and always "al dente". Even though our taste has not changed, as we feel the same love for tradition, we have continued to improve our production technologies. Make de Cecco pasta the secret ingredient for your most amazing dishes.Buon Appetito! Farfalline (little butterflies), originally from northern Italy, are rectangular with a scalloped edge, pinched together in the centre. The tiny, whimsical shape means they appeal to children in particular who associate them with the animal kingdom. Thanks to the notched edge and the tiny curved wings, Farfalline are a perfect shape for hearty soups with croutons or vegetables cut into julienne strips. This pasta can be used in thick creamy or velvety soups. Available in 16.0 oz pack.

Features

  • Delicious rectangular shaped pasta with an oval scalloped border and a tight frill in the middle
  • Good source of protein, thiamin, folic acid, iron, riboflavin, and niacin
  • No GMO, no trans fat, no saturated fat, no sugar added
  • Kosher
  • Made in Italy

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Product details

EAN

24094070954

UPC

24094070954

ASIN

B001EPPJ6K

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