Dalstrong Boning Knife - 8 inch - Shogun Series ELITE - Damascus - AUS-10V Japanese Super Steel - Fillet Knife - Meat Cutting, Carving, Bone, Trimming, Deboning - Black G10 Handle - Sheath Included

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Average: $107.55
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Description

At The Cutting Edge of Beauty and Performance 

The Dalstrong Shogun Series 8" Flexible Boning Knife with scalpel-like blade edge and narrow blade tip sail effortlessly along the contours of bones, separating meat without tearing or pulling for perfectly clean cuts every time.The scalpel-like blade edge and narrow blade tip sail effortlessly along the contours of bones, separating meat without tearing or pulling for perfectly clean cuts every time.

FEATURES AND BENEFITS
The Blade
✓Scalpel like sharpness at a staggering 8-12°degree angle per side
✓Incredible Edge Retention at 62+ Rockwell
✓AUS-10V Japanese super steel core
✓67-Layered Damascus sharpened under the 3-step Honbazuke method
✓Tapered bolster provides a perfect balance, gently encouraging a natural pinch grip
✓Rust/Corrosion resistant cladding
✓Hand-polished spine
✓Full tang - maximum robustness
✓Triple riveted - even further resilience
✓Beautifully engraved
✓Tapered blade for minimal slicing resistance
✓Cleans easily
✓Nitrogen cooled for enhanced harness and flexibility
The Handle
✓Military grade G10 handle for life-long durability
✓Highly impervious to heat, cold and moisture
✓Ergonomic handle for superior hand control, agility and comfort
✓Non-slip grip
✓Engraved end cap for further distinction
✓Intricate copper mosaic enhances beauty

INCLUDES
(1)Boning Knife (8")
(1)PerfectFit Embossed Sheath
(1)Polishing Cloth
(1)Exquisite Gift Packaging


Lifetime Warranty

100% Satisfaction Guarantee. Try risk free.

Now you are slicing with power. DALSTRONG POWER!

Features

  • A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. Expertly hand-crafted for the butcher, fishmonger, pit master or any culinary professional who works with meat, the Shogun Series 8" Flexible Boning knife is the essential tool for deboning beef, pork, wild game and filleting fish with ease. Peak performance never looked so good at this price.
  • Unrivalled Performance: Ruthlessly sharp scalpel like edge is hand finished to a mirror polish within a staggering 8-12°degree angle per side using the traditional 3-step Honbazuke method. With a slightly longer than normal blade length over your typical boning knife, this knife offers more to love, acting as an extension of the arm, performing long, single slices on even the largest cuts of meat, thus reducing wrist and hand fatigue for those high-volume preps.
  • Dalstrong Power: Ultra sharp AUS-10V Japanese super steel cutting core at 62+ Rockwell hardness for extraordinary performance and edge retention. 67 layers of premium high-carbon stainless steel for exceptional strength, durability and stain resistance. Perfectly balanced, the precisely tapered blade minimizes surface resistance and curves inward to maneuver close to the bone, ensuring separating bone and meat is ultra efficient, while the fine tip gets in between joints
  • Engineered to Perfection: Ultra-premium G-10 handle is impervious to heat, cold and moisture. Military grade with life-long durability. Handpolished ergonomic handle shape is engineered for superior hand control, agility and comfort. With just enough flex and a thoughtfully designed tapered tip to maneuver through difficult to reach areas, the Shogun Series 8" Flexible Boning knife is a chef and butcher's best friend.
  • Dalstrong Trust: We know you'll love it! 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chef's, butchers, bakers, culinary students and home cooks around the world trust and love, 'The Dalstrong Difference'. Now you are slicing with POWER. Dalstrong POWER!

Product Stats

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Product details

EAN

360846000016

UPC

360846000016

ASIN

B07T57PS7X

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