Description
We found inspiration for Crunchmaster Crackers in the traditional Japanese rice culinary style called “usuyaki.” We start with pure, California rice, add seeds and other better-for-you ingredients that fit perfectly into your lifestyle, dry them to a precise moisture and bake in the goodness.
Features
- Garden Vegetable: Made with brown rice, corn, oat fiber, a 4-seed blend and delicious garden vegetables, these crunchy baked crackers are a good source of fiber. 21 grams of whole grain per serving. Non-GMO
- Baked Not Fried: Crunchmaster plant-based crackers are made with the very best natural ingredients and then baked to deliver a naturally delicious taste and a pleasing crunch. Cholesterol free
- Goodbye, Gluten: We use pure, GMO-free California-grown rice and sesame seeds grown in the U.S. to create certified gluten-free snacks. This is a cracker you can feel good about
- Wholesome Snacks: Satisfy your cravings with this crunchy alternative to chips, bread and pretzels. Specially crafted to pair with your favorite flavors like cheese, hummus, seafood, soups and salad
- Crunchmaster: We're committed to creating snacks that support a healthy lifestyle. Enjoy these delicious products: Multi-Seed and Multi-Grain Crisps, Brownie Thins, Protein Snacks and Rice Crackers