Tongs are an important implement both in the kitchen as well as the front of house in foodservice establishments. They aid kitchen staff or customers at a buffet station safely grab food items without risking a burn from a hot pan or cross-contaminating the other food products with germs from their hands. Carlisle’s 12” Plastic Carly® High-Heat Utility Tongs are perfect for salad bar and buffet applications, as they can be used on high-temperature surfaces such as steam tables. They can withstand heat up to 300°F and carry a two-year warranty. These plastic tongs come in a number of colors, including red (4712-05), white (4712-02), black (4712-03), beige (4712-06), and brown (4712-01).