Description
All legumes. Al dente. All great taste. BARILLA Chickpea Rotini pasta is made with just 1 ingredient: chickpeas! Chickpea pasta is an excellent source of fiber, per serving. Certified Gluten Free and Non-GMO. Taste the difference! BARILLA Chickpea Rotini pasta has a deliciously distinctive chickpea flavor and smooth al dente texture. Chickpea pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 7-9 minutes. We love to cook our chickpea pasta for 7 minutes for a true ""Al Dente"" texture, but you can add +1-2 extra minutes for more tender pasta.
Features
- Includes (4) 8.8 oz. boxes of Barilla Chickpea Rotini, brought to you by the Barilla Masters of Pasta
- Made entirely with one simple ingredient: chickpeas, for a deliciously wholesome taste and texture in your pasta experience
- Delicious protein-rich veggie pasta that's naturally gluten free, certified non-GMO, and without sodium or cholesterol
- Barilla Legume Pastas are nutritional powerhouses: loaded with plant-based protein, fiber, and minerals
- Quick, flavorful, and healthy: Boil for just 7-9 minutes for a delightfully al dente rotini that pairs with an endless array of vegetables, sauces, and fish
- Naturally vegan, legume crops are among the most sustainable on Earth
- Barilla Legume Pasta boxes are made from 100% virgin fibers