Description
Bakerpan Food Coloring Markers can be used again and again just like regular markers! For best results, draw on foods which have a smooth dry surface.
MARKER CLEAN UP: After use, wipe tip clean with a damp paper towel and store with other food items.
MARKER INGREDIENTS: Purified Water, Propylene Glycol, FD&C colors: Red #40 or #3, Blue #1, Yellow #5 or #6, Citric Acid and Sodium Benzoate as preservatives. Sugar, Gluten and Nut free.
Does not write well on cake pops, candy melts and chocolates.
Made in the USAFeatures
- Certified Kosher Black food coloring markers, 1.5g per marker
- Contains FDA approved edible food coloring
- Fine Tip works great for outlining
- For use on most smooth dry surfaces, such as marshmallows, fondant, dried icing.
- Does NOT write on cake pops, candy melts and chocolates or any fat based product.